White Claw is a brand of alcoholic seltzer that has become increasingly popular in recent years, particularly among younger drinkers. It is made using a blend of sparkling water, a gluten-free alcohol base, and a variety of fruit flavors.

White Claw typically comes in a variety of flavors such as black cherry, mango, and watermelon. The alcohol content in each can or bottle is usually around 5% ABV, which is similar to the alcohol content of most beers.

One of the main appeals of White Claw is that it is low in calories, with most flavors containing only 100 calories per can. It is also low in carbohydrates and sugar, making it a popular choice among people who are watching their weight or trying to avoid high-sugar drinks.

To serve White Claw, it is typically poured over ice in a tall glass and garnished with a slice of fruit, such as a lime or a lemon. Some people also enjoy mixing White Claw with other drinks, such as vodka or gin, to create a unique cocktail.

Overall, White Claw is a refreshing, low-calorie alternative to beer and other alcoholic beverages. Its fruit flavors and low alcohol content make it a popular choice for casual drinking occasions, such as barbecues, pool parties, and other outdoor events.